Birds Eye 10 Classic Beef Burgers with Onion 567g

(15 Reviews)

Birds Eye 10 Classic Beef Burgers with Onion 567g
Birds Eye 10 Classic Beef Burgers with Onion 567g

£8.65

£15.26/kg

0

Highlights

  • Made with 100% British & Irish beef

Description

Beef burgers with chopped onion and seasoning.Introducing the Birds Eye Classic Beef Burgers, an unbeatable burger sure to leave happy faces around the dinner table.Care and attention has gone into making our beef burgers, which are made of prime beef, freshly chopped onion and a subtle blend of spices.Our Birds Eye Classic Beef Burgers consist of carefully sourced, high quality cuts of beef from a select group of trusted UK and Irish farms to bring nothing but the best to your dinner table. Try these frozen burgers today!
Pack size: 567G
Per burger grilled provides:
Energy
450kJ 108kcal
5.00%of an adult reference intake
Fat
7.2g
high10.00%of an adult reference intake
Saturates
2.5g
high13.00%of an adult reference intake
Sugars
<0.5g
low1.00%of an adult reference intake
Salt
0.43g
medium7.00%of an adult reference intake
of an adult reference intake*

Typical values per 100g: Energy 100g Provides:

Ingredients

Beef (72%), Onion (14%), Beef Fat, Oat Fibre, Wheat Flour, Salt, Yeast Extract, Spices, Natural Rosemary Flavouring, Calcium Carbonate, Iron, Niacin, Thiamin

Nutrition information

Typical Values 100g Provides:Per burger grilled provides:
Energy - kJ1176kJ450kJ
- kcal283kcal108kcal
Fat23g7.2g
- of which Saturates7.8g2.5g
Carbohydrate5.1g2.9g
- of which Sugars0.9g<0.5g
Fibre<0.5g<0.5g
Protein14g7.9g
Salt0.77g0.43g

Allergy Information

For allergens see ingredients in Capital Letters.

Cooking Instructions

Instructions: Tastiest when grilled straight from the freezer.- Please ensure your burgers are cooked until piping hot and cooked throughout, without any pink meat remaining.- These instructions are guidelines only.- Do not refreeze after defrosting.

Grill

Instructions: 12 minsMedium/high grillPre-heat the grill.Turn over occasionally.

Oven cook

Instructions: Alternatively, oven bake230°C, Fan 210°C, Gas mark 8, 12 minPreheat the oven. Cook in the middle of the oven on a baking tray with upturned edges.Turn over halfway through cooking.

Barbecue

Instructions: For a chargrilled effect and flavour, grill or oven cook as suggested to ensure product is fully cooked and finish on a barbecue for a few minutes until browned. Charcoal must be glowing red with a powdery grey surface. Turn over regularly.

Storage

Store in a freezer at -18°C or cooler.

Net Contents

567g ℮

Recycling

Carton. Recycle Film. Recycle with bags at large supermarket - Don't recycle at home
'Birds Eye', and 'the logo shape' are trademarks of Nomad Foods Europe Limited

Return to

Careline information...Call us free on 0800 33 22 77 Mon - Fri 8am to 6pmBirds Eye Limited,Freepost ADM3939,London,SW1A 1YS.www.birdseye.co.ukIf writing, please enclose the best before end panel.

Manufacturer Address

Birds Eye Limited,Freepost ADM3939,London,SW1A 1YS.

Although great care has been taken to remove all bones, some may remain.

Using product information

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